Now I can't take any credit for this recipe. I got it from the Alton Brown Good Eats cook book. You can also find it here http://www.foodnetwork.com/recipes/alton-brown/the-chewy-recipe/index.html
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They look normal sized here |
I've made these a ton of times. The first time I made them I thought I burnt them. I quickly realized that they just come out a little darker. This is probably because you use brown sugar along with white sugar. This also makes them super chewy and delicious.
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Giganto cookies |
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I looove Alton Brown.
ReplyDeleteMe too! Everything he makes is amazing!
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